tag:blogger.com,1999:blog-13953788.post112183304905014040..comments2010-06-28T22:32:48.882-06:00Comments on Cooking Chemist: Knife classBeckyhttp://www.blogger.com/profile/02305626809596011614noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-13953788.post-1122423360535201512005-07-26T18:16:00.000-06:002005-07-26T18:16:00.000-06:00Becky,I ran across a good book review. It seems li...Becky,<BR/><BR/>I ran across a good book review. It seems like something you might enjoy. It is called "Julie & Julia: 365 Days, 524 Recipes, 1 Tiny partment: How one Girl Risked Her Marriage, Her Job, and Her Sanity;to Master the Art of Living" by Julie Powell<BR/>The Author spent a year cooking all the recipes in Julia Childs "Mastering the Art of French Cooking"<BR/>Maybe your library would have it.<BR/>Happy cooking my dear. Love yaAnonymousnoreply@blogger.com